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Food - a fact of life

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Free resources for teaching young people aged 3-16 years about where food comes from, cooking and healthy eating.

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Free resources for teaching young people aged 3-16 years about where food comes from, cooking and healthy eating.
The bread stories - breads around the world
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The bread stories - breads around the world

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In this story the Food investigators learn about breads from different countries and make their own different shaped bread rolls. Includes worksheet to label the countries different breads are from. Follow the link for interactive white board resources.
The bread stories- special bread
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The bread stories- special bread

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In this story the Food investigators learn about breads from different countries and make their own different shaped bread rolls. Includes worksheet to record information on special breads.
The bread stories- food production
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The bread stories- food production

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In this story the Food investigators learn about breads from different countries and make their own different shaped bread rolls. Includes worksheets that the children match the foods that share the same ingredients.
The bread stories- recipe features
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The bread stories- recipe features

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In this story the Food investigators learn about breads from different countries and make their own different shaped bread rolls. Includes worksheet to aid children in describing the features of recipes.
The bread stories
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The bread stories

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In this story the Food investigators learn about breads from different countries and make their own different shaped bread rolls.
The bread stories- getting ready to cook
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The bread stories- getting ready to cook

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In this story the Food investigators learn about breads from different countries and make their own different shaped bread rolls. Includes worksheet for making a poster to explain what to do when preparing to cook.
Season Cards
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Season Cards

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A set of A4 cards showing what foods grow in each season. Follow the link for lesson plans and resources.